At Intervitis Interfructa 2010 - the International technology trade fair for wine, fruit, fruit juice and spirits which took place from 24 through 28 March on Stuttgart's new fairground - FRINGS presented its innovative solutions for process optimization. We presented our fermentation technology and our solutions for mixing - stirring - aeration - degassing - defoaming/foam breaking - separation/filtration as well as for the biological treatment and recycling of industrial process effluents. 
Our specialists were available with their expertise regarding, inter alia, the following subjects:

• Fermentative production of biological soft drinks
  
• Space- and cost saving treatment of process effluents and their recirculation into the process


• Solving of foam problems (separation and recirculation of either the liquid or the gaseous phase) 


• Optimization of yeast propagation

Would you like to have a word with our specialists?
Please contact us at +49 - 228 - 9833-250 or e-mail marketing@frings.com.
We look forward to hearing from you!