Once more, at the 2009 drinktec - the World Fair for Beverage and Liquid Food Technology, from 14 through 19 September in Munich - FRINGS presented its innovative solutions for process optimization.

In Hall B 4, Stand 412 we showcased our fermentation technology as well as individual our solutions concerning mixing - stirring - aeration - degassing - defoaming - separation.

Our specialists were at your service with their expertise regarding, inter alia, the following topics:

• Production of biological soft drinks on fermentation basis
• Space- and cost-saving treatment of process effluents and return of the same into the process
• Solution of foam problems (Separation and return of either the liquid phase or the gas phase) 
• Optimization of yeast propagation 

Did you miss this opportunity?

Fortunately, you need not wait four years until the next drinktec...

Just contact us by phone at +49 - 0228 - 9833-250 or via e-mail at marketing@frings.com. We are looking forward to hearing from you!