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| Vinegar technology |
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FRINGS vinegar technology has been a market leader in the production of biological food vinegar for more than a century. About 60 % of the world vinegar production is produced by FRINGS systems. Extensive R&D activities have enabled FRINGS to set new standards in the design and construction of vinegar production plants.
FRINGS offers a wide variety of components and instrumentation for retrofitting and optimization of existing plants by using innovative products, as well as for the design of new plants with highest production capacities.
You are cordially invited to take a closer look at our products.
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